Chef Recommends

Sizzling Seafood Combo

520

Red Platter Sizzling Seafood Combo

Assorted fresh seafood swimming not in the ocean but in a delectable, flavorful sauce.

Camaron Rebosado

375

Red Platter Camaron Rebosado

Deep fried, battered shrimps cooked golden and crispy. A time-tested favorite.

Bicol’s Best Platter

360

A soulful combination of Bicol’s two famous dishes -Pinangat and Bicol Express.

Bicol Laing Special

275

A sought-after Bicolano dish uniquely paired with the best seller liempo. Another “must try” for Bicol visitors.

Beef Broccoli

380

Delight in Asian flavors of saucy beef with crisp-tender broccoli and garlic topping.

Crispy Fish Fillet

290

Fish is not only for Lent. With this crispy delight, you can close your eyes and thank heavens for fish fillet everyday.

Stir-fried Veggies

420

Red Platter Stir-fried Veggies

A variety of vegetables – cabbage, sweet peas, carrots, bell peppers, onions – stir-fried and tossed in sauce and chicken strips. Indeed one healthy dish for you to enjoy.