Feeling fiesta? All the kare-kare goodness you’ve always loved in rich and thick, special, homemade peanut sauce. Something to come back for again and again.
Chef Recommends
Red Platter Chicken
395 (Half) / P 790 (Whole)
Our chicken pieces specially coated and deep-fried for that crispness you’ll surely crave.
Baby Back Ribs
949
Bite into delicious, tender ribs rubbed with spices & finished on the grill with sweetened, tangy barbecue sauce.
Sizzling Tenderloin Tips
375
It’s 100% tenderloin with mixed vegetables in gravy sauce served deliciously on a sizzling plate.
Crispy Pata
989
Who can resist the superbly delicious, flavored pork leg cooked to crispy perfection? Go on and dip it in tangy soy sauce and let your taste buds indulge.
Lumpiang Shanghai
399
Bicol’s Best Platter
379
A soulful combination of Bicol’s two famous dishes -Pinangat and Bicol Express.
Bicol Laing Special
295
A sought-after Bicolano dish uniquely paired with the best seller liempo. Another “must try” for Bicol visitors.
Beef Broccoli
450
Delight in Asian flavors of saucy beef with crisp-tender broccoli and garlic topping.
Seafood Pinakbet
409
A classic Filipino vegetable dish mixed with the flavorful tastes of shrimps, squids and mussels.









