Chef Recommends

Bicol’s Best Platter

270 / P 605 (Family Size) / P 1,155 (Party Size)

Red Platter Bicol's Best Platter

A soulful combination of Bicol’s two famous dishes -Pinangat and Bicol Express.

Sizzling Gambas

350 / P 1,115 (Family Size) / P 1,825 (Party Size)

Red Platter Sizzling Gambas

Craving for something saucy, sweet and a little spicy? Try this sizzling, marinated shrimps… a perfect appetizer or meal.

Camaron Rebosado

350 / P 765 (Family Size) / P 1,475 (Party Size)

Red Platter Camaron Rebosado

Deep fried, battered shrimps cooked golden and crispy. A time-tested favorite.

Baby Back Ribs

790 / P 1,645 (Family Size) / P 3,235 (Party Size)

Bite into delicious, tender ribs rubbed with spices & finished on the grill with sweetened, tangy barbecue sauce.

Bicol Laing Special

225 / P 740 (Family Size) / P 1,200 (Party Size)

A sought-after Bicolano dish uniquely paired with the best seller liempo. Another “must try” for Bicol visitors.

Beef Kare-Kare

520 / P 1,105 (Family Size) / 2,155 (Party Size)

Feeling fiesta? All the kare-kare goodness you’ve always loved in rich and thick, special, homemade peanut sauce. Something to come back for again and again.

Sizzling Tenderloin Tips

275 / P 890 (Family Size) / P 1,450 (Party Size)

Red Platter Sizzling Tenderloin Tips

It’s 100% tenderloin with mixed vegetables in gravy sauce served deliciously on a sizzling plate.

Sizzling Pork Sisig

275 / P 890 (Family Size) / P 1,450 (Party Size)

Red Platter Sizzling Pork Sisig

Finely chopped soft pork cartilages with savory spices and chicharon flakes, served with egg on a sizzling plate.